Sweet Potato Wedges
Sweet Potato Wedges
Nutrition Facts
Sweet Potato Wedges
Amount Per Serving
Calories 160
Calories from Fat 27
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0.4g
2%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 2g
Sodium 108mg
5%
Potassium 506mg
14%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 6g
Protein 3g
6%
Vitamin A
426%
Vitamin C
6%
Calcium
5%
Iron
5%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Notes
Slice potatoes lengthwise into 6-8 wedges. Toss with oil and spices. Pour onto a baking sheet lined with foil. Roast at 400°F (205°C) for 30 minutes until tender. Allow to cool before serving.
Sweet Potato Wedges – – Sweet Potato, Olive Oil, Paprika, Italian Herb, – Slice potatoes lengthwise into 6-8 wedges. Toss with oil and spices. Pour onto a baking sheet lined with foil. Roast at 400°F (205°C) for 30 minutes until tender. Allow to cool before serving.
